Harefa, M., and L. Siboro. “THE IMPACT OF THE WORK ENVIRONMENT ON THE PRODUCTIVITY OF THE PASTRY DEPARTMENT EMPLOYEES AT THE APURVA KEMPINSKI BALI”. Journal of Management : Small and Medium Enterprises (SMEs), Vol. 17, no. 1, Mar. 2024, pp. 11-20, doi:10.35508/jom.v17i1.12681.