TINGKAT ADAPTASI PETANI TERHADAP AGRIBISNIS JAGUNG DI DESA PUKDALE DAN DESA NUSA

  • Sri Yanti Lestari Bain(1*)
    Mahasiswa Program Studi Agribisnis, Fakultas Pertanian Undana
  • Leta Rafael Levis(2)
    Program Studi Agribisnis, Fakultas Pertanian Undana
  • Lika Bernadin(3)
    Program Studi Agribisnis, Fakultas Pertanian Undana
  • (*) Corresponding Author
Keywords: maize, agribusiness, farmers, adoption, jagung, agribisnis

Abstract

ABSTRACT

The aim of this research is to know the level adaptation of farmer toward maize agribusness in Pukdale village and Nusa village.Data were collected by survey method,Study site were chosen by multistage porposive sampling and respondens size used slovin formula. Resspondens sampling used cluster random sampling. Data were descriptively analized with using likert scale. Results are; the level of farmer adaptation to the maize agribusiness is at madium level with average score of 2,68, in detail farmers adaption toward each component of maize agribussiness as follow adaptation toward see 3,70, land preparition 1.81, planting 4.55, treatment 2.27, fertilizing 4.21, irrigation 1.71, eridication of  pest and diseases 1.99, harvest 1.34, harvest post 3.22, processing 1.90 and marketing 2.66.

ABSTRAK

 Penelitian ini bertujuan  untuk  mengetahui tingkat adaptasi petani Agribisnis jagung di Kabupaten Kupang dan Kabupaten Timor Tengah Selatan (TTS). Pengumpulan data menggunakan metode penelitian survey, pemilihan lokasi ditentukan dengan menggunakan metode multi stagee purposive sampling, penentuan responden ditentukan dengan cara cluster random sampling, dan jumlah responden menggunakan teknik slovin. Analisis data dilakukan dengan menggunakan pendekatan sistem skor skala likert. Hasil  dari  penelitian  menunjukkan  bahwa,  tingkat adaptasi petani terhadap Agribisnis  Jagung berada pada skor rata-rata 2.68 atau persentase pencapaian skor maksimum 53.62%, termasuk dalam kategori sedang. Secara rinci, adaptasi terhadap benih 3.70, pengolahan lahan 1.81, penanaman 4.55, perawatan 2.27, pemupukan 4.21, pengairan 1.71, pemberantasan hama dan penyakit 1.99, panen 1.34, pasca panen 3.22, pengolahan 1.90 dan pemasaran 2.66.

 

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Published
2019-08-06
How to Cite
Bain, S., Levis, L., & Bernadin, L. (2019). TINGKAT ADAPTASI PETANI TERHADAP AGRIBISNIS JAGUNG DI DESA PUKDALE DAN DESA NUSA. Jurnal EXCELLENTIA, 7(02), 107-117. Retrieved from https://ejurnal.undana.ac.id/index.php/JEXCEL/article/view/1443
Section
Articles

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