Buletin Ilmiah IMPAS https://ejurnal.undana.ac.id/index.php/impas <p>Buletin Ilmiah IMPAS diterbitkan tiga kali dalam setahun yakni pada bulan April, Agustus dan Nopember, oleh Jurusan Sosial Ekonomi Pertanian&nbsp;, Fakultas Pertanian Universitas Nusa Cendana. Buletin ini merupakan media komunikasi hasil-hasil&nbsp; penelitian, eksperimen, survei, opini serta kajian kepustakaan dalam bidang sosial ekonomi pertanian.</p> <p>Buletin Ilmiah IMPAS is published three times in a year, April, August and November&nbsp; by Socio-Economic Agricultural Department, Agricultural College, University of Nusa Cendana. This bulletin is intended to comunicate scientific paper of reasearch, experiment, survey, opinion and literatur studies on agricultiural socio-economics issues.</p> Undana Press en-US Buletin Ilmiah IMPAS 0853-7771 PERAN PENYULUH PERTANIAN DALAM MENINGKATKAN PRODUKSI TANAMAN SAYURAN PADA KELOMPOK TANI NEKMESE DI DESA KESETNANA KECAMATAN MOLLO SELATAN KABUPATEN TIMOR TENGAH SELATAN https://ejurnal.undana.ac.id/index.php/impas/article/view/16323 <p><em>This study aims to determine the role of agricultural extension agents in increasing vegetable crop production. The next objective is to determine the efforts made by extension agents to increase vegetable crop production and the production problems faced by farmers. The research was conducted in Kesetnana Village, South Mollo District, South Central Timor District. Measurements use an ordinal scale and are quantified with a Likert scale. Analysis of the role of extension agents used quantitative descriptive analysis by comparing the percentage value of achieving the maximum score of the average score with a reference table. Meanwhile, to find out the efforts made by extension workers to increase vegetable crop production and production problems faced by farmers with qualitative descriptive analysis. Based on the results of data analysis, it was found that the average score of the agricultural instructor's role as a facilitator in increasing the production of vegetable farming in the Nekmese Farmer Group averaged 2.31 (77.08%). The average score of the role of agricultural extension as a motivator is 2.52. (84.02%) and the average score of the role of extension workers as educators is 2.48 (82.64%). This shows that the role of agricultural extension workers as motivators and educators in improving vegetable farming in the Nekmese farmer group is classified as "playing a role".&nbsp; While the role of the extension worker as a facilitator is classified as "enough role". Efforts made by extension workers are advocating the use of modern technology, use of fertilizers, introducing farmers to the symptoms of various diseases or pests and what actions should be taken. The problem that is often found in the Nekmese farmer group is the lack of assistance with facilities and infrastructure, the lack of subsidies for fertilizers and also medicines for farmers.</em></p> Jefri Pati Hurint Selfius P.N. Nainiti Lika Bernadina ##submission.copyrightStatement## 2024-05-28 2024-05-28 25 1 1 8 10.35508/impas.v25i1.16323 ANALISIS PENDAPATAN USAHATANI CABAI MERAH DI DESA NOELBAKI KECAMATAN KUPANG TENGAH KABUPATEN KUPANG https://ejurnal.undana.ac.id/index.php/impas/article/view/16313 <p><em>This study aims to determine the amount of red chili farmers' income in Noelbaki Village,Kupang Tengah District,Kupang Regency,and to determine the feasibility of red chili farming in Noelbaki Village,Kupang Tengah District, Kupang Regency. The population in this study were farmers who cultivate red chili plants as many as 92 farmers.While the determination of the sample was carried out by simple random sampling so that 31 people were obtained.The results showed that: (1). The total cost incurred for red chili farming is Rp.177,768,807/ha with a total revenue of IDR 908,000,000/ha and income of IDR 730,231,193/year/ha.(2).The feasibility R/C ratio of red chili farming in the study area in Noelbaki Village, Kupang Tengah District, Kupang Regency is 5.10 where the R/C ratio is &gt; 1, which means that red chili farming in the study area is feasible or profitable</em></p> Anastasia Zelestika Paulus Un Maria Bano ##submission.copyrightStatement## 2024-05-28 2024-05-28 25 1 9 16 10.35508/impas.v25i1.16313 KEPUTUSAN ADOPSI INOVASI PERTANIAN SAYUR ORGANIK https://ejurnal.undana.ac.id/index.php/impas/article/view/16315 <p><em>The decline in the quality of agricultural land due to residues of synthetic chemical inputs is a serious problem being faced in agricultural development in Indonesia. Starting from these problems an important issue of sustainable agricultural development is organic farming. This research has been carried out on CV. GS Organic in 2023, with the aim of a) describing the process of adopting organic farming innovations at CV. GS Organic, b) describes the internal factors and external factors that influence the adoption of organic farming innovations in CV. GS Organic, c) describes the type of organic farming decision making in CV. GS Organic. This type of research is qualitative with a case study approach. Data collection methods are by observation, in-depth interviews and documentation. The data analysis method uses the interactive Miles and Huberman model.</em> <em>The results showed that the factors that determine the adoption of innovation in CV. Organic GS is the initiative of the farmers themselves, as well as the factors that influence farmers' decision making, namely internal factors and external factors. Internal Factors: a) Cosmopolitan Level, b) Motivation. External Factors: a) Reference Group, b) Sources of Information, c) Characteristics of Innovation. Farmers' perceptions of the characteristics of innovation that determine innovation adoption are relative advantages from an economic standpoint, advantages from a social prestige perspective, relative advantages from a convenience standpoint, conformity with espoused values, conformity with prevailing norms, conformity with farmer's needs, trialability (Triability). in a small area, ability is observed from technical advantages, ability is observed from the point of view of economic advantage. The type of decision made on the CV. Organic GS in making decisions, namely optional decisions.</em></p> Kristin Noviani Butarbutar Leta Rafael Levis Santhy Chamdra ##submission.copyrightStatement## 2024-05-28 2024-05-28 25 1 17 26 10.35508/impas.v25i1.16315 ANALISI PERBANDINGAN PENDAPATAN SEMANGKA NON BIJI DAN SEMANGKA BIJI DI KELOMPOK TANI MILENIAL (POKTAN MILENIAL) DESA NOELBAKI KECAMATAN KUPANG TENGAH KABUPATEN KUPANG https://ejurnal.undana.ac.id/index.php/impas/article/view/16316 <p><em>This research aims to determine the analysis of non-seed watermelon and seeded watermelon in the Millennial Farmer Group (Poktan Millenial) in Noelbaki Village, Central Kupang District, Kupang Regency, followed by finding a comparison of the income of non-seed watermelon and seeded watermelon farmers.&nbsp; The location was determined deliberately based on certain considerations, because this location is one of the watermelon producing areas in the Millennial Farmers Group (Poktan Millennial).&nbsp; The method used in this research is quantitative descriptive using revenue analysis and income analysis.&nbsp; The results of this research show that the income from non-seed watermelon farming is greater when compared to seeded watermelon farming.&nbsp; Where non-seed watermelon farming income is more than IDR 40,968,613, while seed watermelon farming income is IDR 16,137,863.&nbsp; The comparison of income from non-seed watermelon farming and seed watermelon farming of Rp. 24,830,750 hah is proven that the results of the t-count test are known.&nbsp; The t-count value is 3.092&gt; the t-table value is 2.073.&nbsp; Thus, there is a very significant difference between non-seed watermelon farming and seed watermelon farming.&nbsp; Comparative analysis of the income of non-seed watermelon and seeded watermelon in the Millennial Farmer Group (Poktan Millennial) has a significant effect on farmer income.</em></p> Ifoni Bulu Daka Tomycho Olviana Siska Elvani ##submission.copyrightStatement## 2024-05-28 2024-05-28 25 1 27 33 10.35508/impas.v25i1.16316 PERSEPSI PETANI TERHADAP PERAN PENYULUH PERTANIAN DALAM MENINGKATKAN PRODUKTIVITAS USAHATANI TOMAT DI DESA LEWOKELENG KECAMATAN ILE BOLENG KABUPATEN FLORES TIMUR https://ejurnal.undana.ac.id/index.php/impas/article/view/16317 <p><em>This research carried out in Lewokeleng Village, Ile Boleng District, Regency East Flores from February to March 2023. This research aims to find out; 1) knowing the role of agricultural extension workers in increasing the productivity of tomato farming in Lewokelenh Village, Ile Boleng District, East Flores Regency, 2) knowing farmer’s perceptions of the role of agricultural extension workers in increasing the productivity of tomato farming in Lewokeleng Village, Ile Boleng District, East Flores Regency. Determination of the location is one of the central areas of horticulture. The population in this study were all tomato farmers in Lewokeleng Village, namely as many as 35 families. All were assigned as samples to determine the second objective. The data were analyzed descriptively using Likert scale. To determine the first objective, the data were analyzed descriptively qualitatively. The results of analysis show that: 1) The role of agricultural extension workers in increasing the productivity of tomato farming in Lewokeleng Village is based on five roles, namely as a communicator, innovator, educator, facilitator, and motivator in order to improve and develop farmer’s insights to make decisions in farming activities,especially farming to matoes. 2) Farmer’s perceptions of the role of agricultural extension works in increasing the productivity of tomato farming in Lewokeleng Village, Ile Boleng District, East Flores Regency are quite satisfactory with an average score of 3,005 with a maximum percentage of achieving a score of 60.1%</em></p> Eufransia Sance Lamatwelu Mustafa Abdurrahman Charles Kapioru ##submission.copyrightStatement## 2024-05-28 2024-05-28 25 1 34 39 10.35508/impas.v25i1.16317 ANALISIS PRODUKTIVITAS TENAGA KERJA PADA USAHATANI PADI SAWAH DI DESA PUKDALE KECAMATAN KUPANG TIMUR https://ejurnal.undana.ac.id/index.php/impas/article/view/16318 <p><em>There are many factors that impede the increase in labor productivity at the research location including education level, farming experience, age and land area. The purpose of this study was to determine the level of labor outpouring in lowland rice farming and to determine the factors that influence labor productivity in lowland rice farming in Pukdale Village, East Kupang District. The location selection was carried out deliberately (purposive sampling), determining the number of respondents according to Arikunto (2010), if the number of subjects was less than 100 then all were taken but if more than 100 then the number of subjects was taken around 10%, 15%, 20%, 25% or more. Therefore, the number of samples to be taken at simple random in this study is 10% of the total population of 650 people (Pukdale Village Program, 2021), namely 65 samples. The data collection method used is purposive sampling method (intentionally). The types of data used are primary data and secondary data. Data collection techniques in this study were carried out using questionnaires or questionnaires, interviews and documentation. For the first objective using HKO analysis = Number of working days X number of working hours X number of people divided by 7, for the second objective using multiple linear regression equations with Douglas's Cobb function.</em></p> <p><em>The results showed that the level of labor outpouring was divided into eight parts, namely the land preparation stage with a total of 165,571 HKO, the seed preparation stage with a total of 161,571 HKO, the planting stage with a total of 362,857 HKO, the fertilization stage with a total of 178,571 HKO, the treatment stage with a total of 91,714 HKO, the pest and disease control stage with a total of 132,286 HKO, the harvest stage with a total of 195 HKO and post-harvest with a total of 464 HKO. Of the eight stages, a total of 1,751,570 HKO was obtained with an average of 26,947 and an average per hectare of 33,945 . The results of the regression analysis show that the area of land (X1) and education (X3) have a significant effect on the outpouring of labor (Y). While age (X2) and experience (X4) have no significant effect on labor outpouring (Y).</em></p> Gilbert Hendrik Lubalu Ida Nurwiana Yacobus C.W. Siubelan ##submission.copyrightStatement## 2024-05-28 2024-05-28 25 1 40 50 10.35508/impas.v25i1.16318 ANALYSIS OF FACTORS AFFECTING PRODUCTION AND THE LEVEL OF TECHNICAL EFFICIENCY OF CLOVE FARMING IN JAWAPOGO VILLAGE, MAUPONGGO DISTRICT, NAGEKEO REGENCY https://ejurnal.undana.ac.id/index.php/impas/article/view/16319 <p><em>Cloves are one of the suitable commodities in Nagakeo Regency, but data from the last five years shows that clove productivity tends to decline. The decline in productivity is thought to be due to inefficient use of production factors. This study was conducted to answer research questions related to the technical efficiency of production factors. The study was conducted in Jawapogo Village, Mauponggo District, Nagekeo Regency. The location was determined deliberately with the consideration that Jawapogo village is one of the clove producing villages in Nagakeo Regency. This research involved 41 farmers who were taken randomly from households that had cloves. Data analysis was carried out descriptively and quantitatively. Quantitative analysis used Cobb-Douglas analysis and Technical Efficiency. Technical efficiency calculations are used by Frontier software. 4.1C. The results of the simultaneous regression analysis of the production factors included in the model have a significant effect on clove production. Meanwhile, partially the variable number of productive plants has a significant effect on clove production. Meanwhile, the variables of land area, plant age and labor did not have a significant effect. Meanwhile, the average technical efficiency is 0.50, so it is concluded that the use of production factors is not efficient. Inefficiency in clove farming is influenced by non-formal education and the age of the farmer. On the other hand, formal education has no significant effect. Therefore, increasing non-formal education through clove farming extension or training is needed to reduce technical inefficiencies in clove farming management.</em></p> Martinus Adrian Loy Johanna Suek Maria Fransiska Darlen ##submission.copyrightStatement## 2024-05-28 2024-05-28 25 1 51 61 10.35508/impas.v25i1.16319 PENGARUH PENGGUNAAN TEKNOLOGI IRIGASI TETES TERHADAP PENDAPATAN USAHATANI CABAI DI KECAMATAN WOLOWAE KABUPATEN NAGEKEO https://ejurnal.undana.ac.id/index.php/impas/article/view/16320 <p><em>The constraint faced by farmers in Wolowae Sub-district is the lack of water availability during the dry season. One of the efforts to increase agricultural productivity in drylands is to develop water-saving irrigation technology (drip irrigation), on land with limited water sources. Adopting an agricultural technology will certainly require additional costs in the production process. This study aims to determine: (1) the productivity of chili farming before and after using drip irrigation technology (2) the difference in chili farming income before and after using drip irrigation technology and (3) the feasibility of chili farming that applies drip irrigation technology. This research was conducted in Anakoli Village and Totomala Village, Wolowae District, Nagekeo Regency in May and June 2023. The research location was determined by purposive sampling. The determination of the sample in this study was carried out using the simple random sampling method with a sample size of 78 people determined using the Isaac and Michael formula. The data collection method in this study is a survey method by collecting primary data and secondary data. The collected data were analyzed descriptively and a simple statistical test was carried out, namely the Paired sample T-test (t test). The results showed that </em><em>(1) the productivity of chili farms after using drip irrigation technology is higher than before using drip irrigation technology (4 tons / ha) (2) there is a significant difference in income on chili farms before and after using drip irrigation technology (0.006 &lt;0.05) and (3) R / C ratio shows that the value of R / C&gt; 1 so that chili farms using drip irrigation technology are feasible to cultivate R / C (5.03).&nbsp; </em></p> Karolina Ramot Made Tusan Surayasa Imanuel Malle ##submission.copyrightStatement## 2024-05-28 2024-05-28 25 1 62 69 10.35508/impas.v25i1.16320 KONTRIBUSI PENDAPATAN USAHA VIRGIN COCONUT OIL (VCO) TERHADAP PENDAPATAN KELUARGA DI KECAMATAN KEWAPANTE KABUPATEN SIKKA NUSA TENGGARA TIMUR https://ejurnal.undana.ac.id/index.php/impas/article/view/16321 <p><em>Virgin Cococut Oil (VCO)</em><em> has been researched to provide many benefits to the people of Kewapante District, and has an effect on family income</em><em>, because VCO</em><em> makes </em><em>&nbsp;business</em> <em>a fairly good contribution to household income. This research aims to determine</em><em>:1) VCO</em><em> business income</em><em>, </em><em>and</em><em> 2)</em><em> VCO business</em><em> contribution</em><em> in Kewapante District, Sikka Regency, East Nusa Tenggara. The research location was carried out in Waiara Village and Wairkoja Village, Kewapante District. Determining the location deliberately (purposive sampling). The sample was taken as a whole from the population with a consideration of 30 respondents. The data used is primary data and secondary data. Data analysis uses descriptive analysis, including income and contribution analysis.</em> <em>The research results show that: 1) the average income of the Virgin Coconut Oil (VCO) business is Rp.12</em><em>.</em><em>906</em><em>.</em><em>13</em><em>3</em><em>, per year. 2) Virgin Coconut Oil (VCO) business contribution is 46</em><em>,</em><em>7</em><em>3</em><em>%. This means that the Virgin Coconut Oil (VCO) business makes a large contribution to total household income in the medium category.</em></p> Maria Yunita Maximillian M.J. Kapa Marthen Robinson Pellokila ##submission.copyrightStatement## 2024-05-28 2024-05-28 25 1 70 78 10.35508/impas.v25i1.16321 KOMPARASI SISTEM TANAM JAJAR LEGOWO DAN KONVENSIONAL PADA PRODUKSI DAN PENDAPATAN USAHA TANI PADI SAWAH DI DESA KUIMASI KECAMATAN FATULEU KABUPATEN KUPANG https://ejurnal.undana.ac.id/index.php/impas/article/view/16322 <p><em>The Jajar Legowo planting system is a new innovation which in its application aims to increase production and income in lowland rice farming businesses when compared with Conventional planting systems, so this study aims to determine production and income and the magnitude of the difference in productivity and income from lowland rice farming using the Jajar Legowo and Conventional planting systems in Kuimasi Village, Fatuleu District, Kupang Regency.&nbsp; To find out the production and income of rice farming, it is necessary to calculate the farmer's income level using farming income analysis calculations. The results of this study (1) The total production cost of lowland rice farming in Kuimasi Village, Fatuleu District, Kupang Regency using the Jajar Legowo planting system is IDR.&nbsp; 8,420,754.3/Ha, total revenue of Rp.&nbsp; 41,250,000/Ha with an average income of Rp.&nbsp; 32,829,245.7/Ha and the total cost of lowland rice production using a conventional planting system is Rp.&nbsp; 7,258,456.3/Ha, total revenue of Rp.&nbsp; 52,500,000/Ha with an average income of Rp.&nbsp; 45,241,543.7/Ha.&nbsp; (2) The total production costs of lowland rice farming using the Jajar Legowo planting system and the conventional planting system have a difference of Rp.&nbsp; 1,162,289/Ha.&nbsp; The total revenue from rice farming using the Jajar Legowo planting system and the conventional planting system has a difference of Rp.&nbsp; 11,250,000/Ha.&nbsp; The average income using the Jajar Legowo planting system and the conventional planting system has a difference in income of Rp.&nbsp; 12,412,298/Ha in one planting season.&nbsp; Based on these calculations, it can be concluded that the total production costs using the Jajar Legowo planting system are greater than the total production costs using the Conventional planting system, but the total revenue and income using the Conventional planting system is greater than the total revenue and income using the Jajar Legowo planting system.</em></p> Aprillia E. Piga Doppy Roy Nendissa Lika Bernadina ##submission.copyrightStatement## 2024-05-28 2024-05-28 25 1 79 84 10.35508/impas.v25i1.16322