PERBANDINGAN TOTAL ALKALOID PADA DAUN PEPAYA (Carica papaya L.) AKIBAT PEREBUSAN BERSAMA DENGAN ATAU TANPA KULIT BUAH JAMBU MENTE (Anacardium occidentale L.)

Abstract

The bitter of papaya’s young leaf because contine much alkaloid carpaine. The aims of research were comparing the alkaloid total of papaya’s leaf of result cooking to gether or withow seed husk of cashew nut. Isolation alkaloid papaya’s leaf by extraction methods to used principle maceration, evaporation, partition, and by phytochemical analyzed. Isolation of alkaloid from extract methanol papaya’s leaf cooking withow seed husk of cashew nut has of residue 4,2 g (18,13%). Isolated of residue was results alkaloid total (extract chlorofom II) 0,5 g (11,9%). Phytochemical analyzed of extract chloroform II by use reagen Dragendorf and Wagner has brick red sediment results. Isolated alkaloid of extract methanol from papaya’s leaf by cooking to gether seed husk of cashew nut has not residue results, phytochemical analyses of extract methanol by use reagen Dragendorf and Wagner have not brick red sediment results. The results showed that contain tannin’s seed husk of cashew nut has been precipitated the alkaloid papaya’s leaf and dissolved in water cooking.