Analisis Gas Hasil Pembakaran Tungku Gasifikasi Tongkol Jagung

  • Dominggus G. H. Adoe(1)
    Program Studi Teknik Mesin, Fakultas Sains dan Teknik Universitas Nusa Cendana
  • Jahirwan Ut Jasron(2*)
    Universitas Nusa Cendana
  • Jufrianus Aven Nahak(3)
    Program Studi Teknik Mesin, Fakultas Sains dan Teknik Universitas Nusa Cendana
  • Defmit B.N. Riwu(4)
    Program Studi Teknik Mesin, Fakultas Sains dan Teknik Universitas Nusa Cendana
    • (*) Corresponding Author
DOI: https://doi.org/10.35508/ljtmu.v9i02.8889
Keywords: Corn cobs, mass, moisture content, temperature, efficiency.

Abstract

As an agricultural country, Indonesia has an abundant biomass energy source. One of the potential agricultural wastes to be processed into alternative fuels is corn cobs. Therefore, the purpose of his study was to compare the mass of corn cobs, namely 4 kg, 8 kg, and 12 kg, to gas produced by gasification at a  temperature of 100-180 ºC. The results of the study showed that the gas produced by gasification of corn cobs with a mass of 4 kg, 8 kg, and 12 kg had a percentage of gas that tends to decrease with increasing fuel mass, namely 8 kg and 12 kg, the decrease caused by several factors, including the relative moisture content, high and low combustion temperatures. And the efficiency resulting from the combustion of the gasification furnace with mass variations, namely: 4 kg  = 96,8843 %, 8 kg  = 88,1387 % dan 12 kg  = 88,1485%.

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References

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Published
2022-12-18
How to Cite
Adoe, D., Jasron, J., Nahak, J., & Riwu, D. (2022). Analisis Gas Hasil Pembakaran Tungku Gasifikasi Tongkol Jagung. LONTAR Jurnal Teknik Mesin Undana, 9(02), 8-14. https://doi.org/10.35508/ljtmu.v9i02.8889
Issue
Vol 9 No 02 (2022): Oktober 2022
Section
Articles

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