The Correlation between Local Culinary Eating Patterns With Symptoms of GERD in Bank Employees in Soe City, East Nusa Tenggara
Hubungan Pola Makan Kuliner Lokal Dengan Gejala GERD Pada Pegawai Bank Di Kota Soe Nusa Tenggara Timur
-
Cynthia Candra Dinawati Liu(1)
Universitas Nusa Cendana
-
Regina M. Hutasoit(2)
Universitas Nusa Cendana
-
Rahel Rara Woda(3)
Universitas Nusa Cendana
-
Efrisca M. Br. Damanik(4*)
Universitas Nusa Cendana
(*) Corresponding Author
Keywords:
diet, GERD, bank employees, Soe City
Abstract
Background: The prevalence of GERD has increased in all age groups with the highest incidence in the age group of 20 to 45 years. Bank employees are in the reproductive age group who have time demands of work, which require longer working hours with lifestyle changes and are at risk of developing GERD. Changes in eating patterns with spicy, sour and fatty foods such as corn bose, sei meat, sambal luat and tangerine soe if consumed frequently and in excessive amounts can cause heartburn and regurgitation complaints.
Methods: This study uses an analytical observational research design with a cross sectional design conducted on bank employees in Soe City, East Nusa Tenggara using a local culinary diet questionnaire and a gastroesophageal reflux disease questionnaire (GERD-Q). Sampling using total sampling technique and obtained 99 research subjects who meet the inclusion criteria.
Results: From the results of the contingency coefficient test, there is no relationship between local culinary eating patterns with GERD symptoms in bank employees in Soe City, East Nusa Tenggara.
Conclusion: there is no correlation between local culinary eating patterns with GERD symptoms in bank employees in Soe City, East Nusa Tenggara.
Downloads
Download data is not yet available.
References
1. Amin Z, Bahar A. Buku Ajar Ilmu Penyakit Dalam Edisi VI Jilid I. Vol. 6, Interna Publishing. Jakarta; 2014. 45 + 1423 halaman.
2. Tandarto K, Tenggara R, Chriestya F, Steffanus M. Correlation Between Quality Of Life And Gastroesophageal Reflux Disease. Maj Kedokt Bandung. 2020;52(2):81–6.
3. Syam AF, Aulia C, Renaldi K, Simadibrata M, Abdullah M, Tedjasaputra TR. Revisi Konsensus Nasional Penatalaksanaan Penyakit Refluks Gastroesofageal (Gastroesophageal Reflux Disease/ GERD) di Indonesia [Internet]. Jakarta; 2013. xii + 28 halaman. Available from: https://caiherang.com/wp-content/uploads/2019/10/Syam-et-al.-2013-Revisi-Konsensus-Nasional-Penatalaksanaan-Penyakit-Refluks-Gastroesofageal-Gastroesophageal-Reflux-Disease-GERD-.pdf
4. Hunt R, Armstrong D, Katelaris P, Afihene M, Bane A, Bhatia S, et al. World Gastroenterology Organization Global Guidelines. J Clin Gastroenterol. 2017;51(6):467–78.
5. Sharma P, Bhatia S, Goh KL. The rise of acid reflux in Asia. The Rise of Acid Reflux in Asia. Springer, New Delhi; 2018. 1–175 p.
6. Syam AF, Hapsari PF, Makmun D. The Prevalence and Risk Factors of GERD among Indonesian Medical Doctors. Makara J Heal Res. 2016;20(2):35–40.
7. Kim O, Jang HJ, Kim S, Lee HY, Cho E, Lee JE, et al. Gastroesophageal Reflux Disease And Its Related Factors Among Women Of Reproductive Age: Korea Nurses’ Health Study. BMC Public Health. 2018;18(1):1–8.
8. Yamasaki T, Hemond C, Eisa M, Ganocy S, Fass R. The Changing Epidemiology Of Gastroesophageal Reflux Disease: Are Patients Getting Younger? J Neurogastroenterol Motil. 2018;24(4):559–69.
9. Gosal D, Santoso RE, Firmansyah Y. Association between gastroesophageal reflux disease-questionnaire factors and gastroesophageal reflux disease incidence at Kardinah general hospital inpatient wards. Int J Adv Med [Internet]. 2021;8(2):152. Available from: https://www.researchgate.net/publication/348841034%0AAssociation
10. Gong Y, Zeng Q, Yan Y, Han C, Zheng Y. Association Between Lifestyle And Gastroesophageal Reflux Disease Questionnaire Scores: A Cross-Sectional Study of 37 442 Chinese Adults. Gastroenterol Res Pract. 2019;2019.
11. Mone I, Kraja B, Bregu A, Duraj V, Sadiku E, Hyska J, et al. Adherence To A Predominantly Mediterranean Diet Decreases The Risk Of Gastroesophageal Reflux Disease: A Cross-Sectional Study In A South Eastern European Population. Dis Esophagus. 2016;29(7):794–800.
12. Ajjah BFF, Mamfaluti T, Putra TRI. Hubungan Pola Makan Dengan Terjadinya Gastroesophageal Reflux Disease (GERD). J Nutr Coll [Internet]. 2020;9(3):169–79. Available from: http://ejournal3.undip.ac.id/index.php/jnc/
13. Khiani HS. Hubungan Antara Pola Makan Dengan Terjadinya Gastroesophageal Reflux Disease Pada Mahasiswa Fakultas Kedokteran UPH Angkatan 2017-2019. Univ Pelita Harapan [Internet]. 2020; Available from: http://repository.uph.edu/id/eprint/26334
14. Vakhshoori M, Keshteli AH, Saneei P, Esmaillzadeh A, Adibi P. Relationship Between Meal Frequency And Gastroesophageal Reflux Disease (GERD) In Iranian Adults. Dig Dis Sci. 2018;63(11):2998–3008.
15. Tapenu Y. Pemkab TTS Buka Depot Kuliner Lokal, Bupati: Layani Juga Pesan Online [Internet]. 2020. Available from: https://timexkupang.com/2020/10/20/pemkab-tts-buka-depot-kuliner-lokal-bupati-layani-juga-pesan-online/
16. 27 Makanan Khas NTT Beserta Penjelasan & Gambar [Internet]. 2021. Available from: https://www.selasar.com/makanan-khas-ntt/#20_Sambal_Luat
17. Neot PE. Uji aktivitas antioksidan air perasan buah jeruk Keprok Soe (Citrus Nobilis L.) dengan metode DPPH (1, 1 Diphenyl-2-Picrylhydrazyl). 2018;1–67. Available from: http://repository.poltekeskupang.ac.id/id/eprint/307
18. Basharat S, Binté F, Amir S, Zubair M. Association of Dietary Practices and Lifestyle Modifications in Gastroesophageal Reflux Disease in Pakistani Women. Am Sci Res J Eng Technol Sci [Internet]. 2020;64:43–52. Available from: http://asrjetsjournal.org/
19. Alkhathami AM, Alzahrani AA, Alzhrani MA, Alsuwat OB, Mahfouz MEM. Risk Factors For Gastroesophageal Reflux Disease. 2016;24(17):2654–60.
20. López-Colombo A, Pacio-Quiterio MS, Jesús-Mejenes LY, Rodríguez-Aguilar JEG, López-Guevara M, Montiel-Jarquín AJ, et al. Risk Factors Associated With Gastroesophageal Reflux Disease Relapse In Primary Care Patients Successfully Treated With A Proton Pump Inhibitor. Rev Gastroenterol México (English Ed [Internet]. 2017;82(2):106–14. Available from: http://dx.doi.org/10.1016/j.rgmxen.2017.03.002
21. Hasanah AU. Pengaruh Time Demands Of Work Terhadap Kepuasan Kerja, Stress Kerja, Dan Turnover Intention Karyawan (Studi Pada Karyawan PT. Bank Tabungan Negara (Persero) Tbk. Cabang Harapan Indah Bekasi). J Stud Manaj Organ. 2016;13(2):110.
22. Sandhu DS, Fass R. Stress and Gastroesophageal Reflux Disease. Proc Shevchenko Sci Soc Med Sci. 2018;54.
23. Argyrou A, Legaki E, Koutserimpas C, Gazouli M, Papaconstantinou I, Gkiokas G, et al. Risk factors for gastroesophageal reflux disease and analysis of genetic contributors. World J Clin Cases. 2018;6(8):176–82.
2. Tandarto K, Tenggara R, Chriestya F, Steffanus M. Correlation Between Quality Of Life And Gastroesophageal Reflux Disease. Maj Kedokt Bandung. 2020;52(2):81–6.
3. Syam AF, Aulia C, Renaldi K, Simadibrata M, Abdullah M, Tedjasaputra TR. Revisi Konsensus Nasional Penatalaksanaan Penyakit Refluks Gastroesofageal (Gastroesophageal Reflux Disease/ GERD) di Indonesia [Internet]. Jakarta; 2013. xii + 28 halaman. Available from: https://caiherang.com/wp-content/uploads/2019/10/Syam-et-al.-2013-Revisi-Konsensus-Nasional-Penatalaksanaan-Penyakit-Refluks-Gastroesofageal-Gastroesophageal-Reflux-Disease-GERD-.pdf
4. Hunt R, Armstrong D, Katelaris P, Afihene M, Bane A, Bhatia S, et al. World Gastroenterology Organization Global Guidelines. J Clin Gastroenterol. 2017;51(6):467–78.
5. Sharma P, Bhatia S, Goh KL. The rise of acid reflux in Asia. The Rise of Acid Reflux in Asia. Springer, New Delhi; 2018. 1–175 p.
6. Syam AF, Hapsari PF, Makmun D. The Prevalence and Risk Factors of GERD among Indonesian Medical Doctors. Makara J Heal Res. 2016;20(2):35–40.
7. Kim O, Jang HJ, Kim S, Lee HY, Cho E, Lee JE, et al. Gastroesophageal Reflux Disease And Its Related Factors Among Women Of Reproductive Age: Korea Nurses’ Health Study. BMC Public Health. 2018;18(1):1–8.
8. Yamasaki T, Hemond C, Eisa M, Ganocy S, Fass R. The Changing Epidemiology Of Gastroesophageal Reflux Disease: Are Patients Getting Younger? J Neurogastroenterol Motil. 2018;24(4):559–69.
9. Gosal D, Santoso RE, Firmansyah Y. Association between gastroesophageal reflux disease-questionnaire factors and gastroesophageal reflux disease incidence at Kardinah general hospital inpatient wards. Int J Adv Med [Internet]. 2021;8(2):152. Available from: https://www.researchgate.net/publication/348841034%0AAssociation
10. Gong Y, Zeng Q, Yan Y, Han C, Zheng Y. Association Between Lifestyle And Gastroesophageal Reflux Disease Questionnaire Scores: A Cross-Sectional Study of 37 442 Chinese Adults. Gastroenterol Res Pract. 2019;2019.
11. Mone I, Kraja B, Bregu A, Duraj V, Sadiku E, Hyska J, et al. Adherence To A Predominantly Mediterranean Diet Decreases The Risk Of Gastroesophageal Reflux Disease: A Cross-Sectional Study In A South Eastern European Population. Dis Esophagus. 2016;29(7):794–800.
12. Ajjah BFF, Mamfaluti T, Putra TRI. Hubungan Pola Makan Dengan Terjadinya Gastroesophageal Reflux Disease (GERD). J Nutr Coll [Internet]. 2020;9(3):169–79. Available from: http://ejournal3.undip.ac.id/index.php/jnc/
13. Khiani HS. Hubungan Antara Pola Makan Dengan Terjadinya Gastroesophageal Reflux Disease Pada Mahasiswa Fakultas Kedokteran UPH Angkatan 2017-2019. Univ Pelita Harapan [Internet]. 2020; Available from: http://repository.uph.edu/id/eprint/26334
14. Vakhshoori M, Keshteli AH, Saneei P, Esmaillzadeh A, Adibi P. Relationship Between Meal Frequency And Gastroesophageal Reflux Disease (GERD) In Iranian Adults. Dig Dis Sci. 2018;63(11):2998–3008.
15. Tapenu Y. Pemkab TTS Buka Depot Kuliner Lokal, Bupati: Layani Juga Pesan Online [Internet]. 2020. Available from: https://timexkupang.com/2020/10/20/pemkab-tts-buka-depot-kuliner-lokal-bupati-layani-juga-pesan-online/
16. 27 Makanan Khas NTT Beserta Penjelasan & Gambar [Internet]. 2021. Available from: https://www.selasar.com/makanan-khas-ntt/#20_Sambal_Luat
17. Neot PE. Uji aktivitas antioksidan air perasan buah jeruk Keprok Soe (Citrus Nobilis L.) dengan metode DPPH (1, 1 Diphenyl-2-Picrylhydrazyl). 2018;1–67. Available from: http://repository.poltekeskupang.ac.id/id/eprint/307
18. Basharat S, Binté F, Amir S, Zubair M. Association of Dietary Practices and Lifestyle Modifications in Gastroesophageal Reflux Disease in Pakistani Women. Am Sci Res J Eng Technol Sci [Internet]. 2020;64:43–52. Available from: http://asrjetsjournal.org/
19. Alkhathami AM, Alzahrani AA, Alzhrani MA, Alsuwat OB, Mahfouz MEM. Risk Factors For Gastroesophageal Reflux Disease. 2016;24(17):2654–60.
20. López-Colombo A, Pacio-Quiterio MS, Jesús-Mejenes LY, Rodríguez-Aguilar JEG, López-Guevara M, Montiel-Jarquín AJ, et al. Risk Factors Associated With Gastroesophageal Reflux Disease Relapse In Primary Care Patients Successfully Treated With A Proton Pump Inhibitor. Rev Gastroenterol México (English Ed [Internet]. 2017;82(2):106–14. Available from: http://dx.doi.org/10.1016/j.rgmxen.2017.03.002
21. Hasanah AU. Pengaruh Time Demands Of Work Terhadap Kepuasan Kerja, Stress Kerja, Dan Turnover Intention Karyawan (Studi Pada Karyawan PT. Bank Tabungan Negara (Persero) Tbk. Cabang Harapan Indah Bekasi). J Stud Manaj Organ. 2016;13(2):110.
22. Sandhu DS, Fass R. Stress and Gastroesophageal Reflux Disease. Proc Shevchenko Sci Soc Med Sci. 2018;54.
23. Argyrou A, Legaki E, Koutserimpas C, Gazouli M, Papaconstantinou I, Gkiokas G, et al. Risk factors for gastroesophageal reflux disease and analysis of genetic contributors. World J Clin Cases. 2018;6(8):176–82.
Published
2026-01-09
How to Cite
Liu, C., Hutasoit, R., Woda, R., & Damanik, E. (2026). The Correlation between Local Culinary Eating Patterns With Symptoms of GERD in Bank Employees in Soe City, East Nusa Tenggara. Cendana Medical Journal, 13(1), 185-198. https://doi.org/10.35508/cmj.v13i1.16856
Section
Articles
Copyright (c) 2026 Cendana Medical Journal
This work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.
Copyright Notice
This work is licensed under a Creative Commons Attribution 4.0 International License.
