Factors Related to Incidence of Mallnutrition in Children Under Five in Wee Kombaka Village Southwest Sumba District
-
Piteryanus Ate(1*)
FKM Undana
-
Anna Heny Talahatu(2)
Universitas Nusa Cendana
-
Ribka Limbu(3)
Universitas Nusa Cendana
(*) Corresponding Author
Abstract
Malnutrition is a lack of nutrients which include protein, carbohydrates, fats and vitamins that the body needs. Southwest Sumba Regency in 2018 there were cases of malnutrition in 13 sub-districts of the Puskesmas working area. Wee Kombaka Public Health Center is one of the health centers with 45 cases of malnutrition. Wee Kombaka Village is the working area of Wee Kombaka Health Center with 45 cases of malnutrition. The purpose of this research is to analyze the factors related to the incidence of malnutrition in children under five in Wee Kombaka Village, Southwest Sumba Regency 2021. The type of research used is analytical research with a cross sectional study method. The sample used in this research is 53 people. The data analyzed using Chi-square with a significance level of = 0.05. Research shows all variables related to the incidence of malnutrition in children under five, namely the mother's level of knowledge (p-value = 0.006), attitude (p-value = 0.004), action (p-value = 0.004) and history of exclusive breastfeeding (p-value = 0.002). The conclusion in this research is that there is a relationship between knowledge, attitudes, actions and history of exclusive breastfeeding on undernourished children under five, therefore the community, especially mothers of toddlers, are expected to pay more attention to the sources and types of food for toddlers as well as the processing process to serving food to children
Downloads
References
Sediaoetama A. D. Ilmu Gizi. Jakarta: Dian Rakyat; 1985.
Adisimito W. Sistem Kesehatan. Makassar: EGC; 2008.
Titisari I., Kundarti, F. I., Susanti, M. Hubungan Pengetahuan Ibu Tentang Gizi dengan Status Gizi Balita Ussia 1-5 Tahun di Desa Kedawung Wilayah Kerja Puskesmas Ngadi. Jurnal Ilmu Kesehatan. 2015;3(2):20–27.
Khasana, N. A., Sulistyawati, W. Karakteristik Ibu dengan Kejadian Gizi Kurang Pada Balita 6-24 Bulan di Kecamatan Selat, Kapuas. Strada Jurnal Ilmiah Kesehatan. 2016;7(1):1–8.
Mutika W., Syamsul D. Analisis Permasalahan Status Gizi Kurang Pada Balita di Puskesmas Teupah Kabupaten Simeuleu. Journal of Global Health. 2018;1(3):127–136.
Arisman. Gizi Dalam Daur Kehidupan. Makassar: EGC; 2010.
Suhardjo, Clara, M. K. Prinsip-prinsip Ilmu Gizi. Jakarta: Kanisius; 2010.
Indonesia KKR. Profil Kesehatan Indonesia. Jakarta; 2018.
Indenesia K kesehatan R. Pemantauan Status Gizi. Jakarta; 2017.
Daya D kesehatan KS barat. Profil Kesehatan Kabupaten Sumba Barat Daya. 2019.
Kombaka PW. Profil Kesehatan Puskesmas Wee Kombaka. Sumba Barat Daya; 2018.
Puspitasari, B., Kartikasari, M. Hubungan Pengetahuan Ibu Tentang Gizi Balita dengan Status Gizi Anak Balita di Kabupaten Garut. September 2017. J Keperawatan BSI. 2019;5(2):164–172.
Dewi. Ilmu Gizi Untuk Praktisi Kesehatan. Yogyakarta: Graha Ilmu; 2013.
Wulandari, T., Arizona M. T., Tambun R., Wahab, A. Hubungan Pengetahuan, Sikap, dan Tindakan Ibu dengan Status Gizi Anak Balita di Kelurahan Sei Kera Hilir II Kecamatan Medan Perjuangan. Jurnal Kebidanan Kestra. 2019;2(1):9–16.
Nurdin. Hubungan Riwayat Pemberian ASI Eksklusif dengan Status Gizi Bayi Umur 6-12 Bulan di Puskesmas Perawatan MKB Lompae Kota Pare-pare. Fakultas Kesehatan Masyarakat. Program Studi Kebidanan Komunita; 2012.
Notoatmodjo. Pendidikan dan Perilaku Kesehatan. Jakarta: Rineka Cipta; 2003.
Yanti. Hubungan Pemberian ASI Eksklusif dengan Status Gizi Bayi Usia 7 Bulan di Wilayah Kelurahan Karang Waru Tegalrejo Yogyakarta. Prodi Diploma III Kebidanan, Sekolah Tinggi Kesehatan Jendral Ahmad Yani; 2011.
Adyani. Hubungan ASI Eksklusif dengan Status Gizi Bayi Pada Usia 4-6 Bulan. Program Studi Fakultas Kedokteran, Universitas Muhammadiyah Sumatera Utara; 2019.
