PERHITUNGAN HARGA POKOK PRODUKSI DALAM MENENTUKAN HARGA JUAL MELALUI METODE COST PLUS PRICING (STUDI KASUS PADA PABRIK TAHU PINK JAYA OEBUFU DI KUPANG)

  • Helny Melynda Astriani Meroekh(1)
  • Petrus E. de Rozari(2)
  • Christien C. Foenay(3*)
    • (*) Corresponding Author
DOI: https://doi.org/10.35508/jom.v7i2.1212

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Published
2019-07-18
How to Cite
Meroekh, H. M., de Rozari, P., & Foenay, C. (2019). PERHITUNGAN HARGA POKOK PRODUKSI DALAM MENENTUKAN HARGA JUAL MELALUI METODE COST PLUS PRICING (STUDI KASUS PADA PABRIK TAHU PINK JAYA OEBUFU DI KUPANG). Journal of Management : Small and Medium Enterprises (SMEs), 7(2), 181-205. https://doi.org/10.35508/jom.v7i2.1212
Issue
Vol 7 No 2 (2018): Journal of Management - Small and Medium Enterprises (SME's)
Section
Articles

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