Factors affecting green innovation among convection industry employees in West Jakarta
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Rani Herliyani(1)
Faculty of Economics and Business, Universitas Trisakti
-
Netania Emilisa(2*)
Faculty of Economics and Business, Universitas Trisakti
-
Viona Kayla(3)
Faculty of Economics and Business, Universitas Trisakti
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Amanda Cantika Putri Efendhi(4)
Faculty of Economics and Business, Universitas Trisakti
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Marsha Anita Muhadi(5)
International Hotel and Tourism Management, International Management Institute
(*) Corresponding Author
Keywords:
Green Human Capital, Green Structural Capital, Green Relational Capital, Green Transformational Leadership, Green Innovation
Abstract
This study aims to identify the factors that drive the emergence of green innovation among employees working in convection businesses located in West Jakarta. A quantitative descriptive approach was employed through the distribution of questionnaires to 100 respondents selected using a purposive sampling method. The findings reveal that several internal and external company elements contribute to enhancing environmentally friendly practices, such as the efficient use of raw materials, the development of sustainable products, and the firm’s ability to respond to environmentally conscious market demands. Nonetheless, not all organizational aspects were found to exert a significant influence, indicating that green innovation efforts still require stronger support, particularly in terms of leadership. This study is limited to a specific region and industrial characteristics, and therefore future research is recommended to expand the research context and incorporate additional factors to achieve a more comprehensive understanding.
Keywords: Green Human Capital; Green Structural Capital; Green Relational Capital; Green Transformational Leadership; Green Innovation
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References
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https://doi.org/10.3390/su17041407
Emilisa, A., Reza Puspita Sari, A., Bayu Saputra, G., S Apriyani, D. (2025). Pengaruh Green Transformational Leadership dan Green Mindfulness Terhadap Team Innovative Behavior yang Dimediasi oleh Green Creativity Karyawan Hotel di Jakarta Pusat.
https://doi.org/https://doi.org/10.31004/innovative.v5i3.19494
Farhani, S., A., Alydrus, F., S Emilisa, N. (2024). Pengaruh GHRM terhadap Environmental Performance yang Dimediasi oleh Green Innovation, Management Support, dan Green Organizational Culture pada Karyawan Konveksi Baju di Kota Tangerang. Jurnal Ilmiah Wahana Pendidikan, 2024(15), 1–19. https://doi.org/10.5281/zenodo.13763985
Gerpott, F. H., Bledow, R., S Kühnel, J. (2022). Inspire but don’t interfere: Managerial influence as a double-edged sword for innovation. Applied Psychology, 71(2), 359–379. https://doi.org/10.1111/apps.12324
Hair, J., S Alamer, A. (2022). Partial Least Squares Structural Equation Modeling (PLS-SEM) in second language and education research: Guidelines using an applied example. Research Methods in Applied Linguistics, 1(3).
https://doi.org/10.1016/j.rmal.2022.100027
Ikhwan, Y. (2021). Strategi Pemasaran Industri Konveksi Menggunakan Analisis “SWOT.”
https://ejournal.upm.ac.id/index.php/ecobuss/article/download/784/762
Kumar, J., Rani, V., Rani, M., S Rani, G. (2025). Linking green intellectual capital and firm performance through green innovation and environmental performance in small and medium-sized enterprises. Journal of Intellectual Capital, 26(3), 670–690. https://doi.org/10.1108/JIC-10-2024-0345
Kumbara, A. (2020). Strategi management analisis swot pada lucky textile group dalam menghadapi persaingan industri textile. Jurnal Ekonomi Dan Manajemen Sistem Informasi, 1, Issue 5, Mei 2020(5). https://doi.org/10.31933/JEMSI
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https://doi.org/10.3389/fpsyg.2022.830716
Maaz, M. A. M., Ahmad, R., S Abad, A. (2022). Antecedents and consequences of green supply chain management practices: a study of Indian food processing industry. Benchmarking, 29(7), 2045–2073. https://doi.org/10.1108/BIJ-01-2021-0026
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https://doi.org/https://doi.org/10.54783/jser.v7i1.873
Mehraein, V., Visintin, F., S Pittino, D. (2023). The dark side of leadership: A systematic review of creativity and innovation. International Journal of Management Reviews, 25(4), 740–767. https://doi.org/10.1111/ijmr.12334
Novitasari, M., S Agustia, D. (2021). Green supply chain management and firm performance: the mediating effect of green innovation. Journal of Industrial Engineering and Management, 14(2), 391–403.
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Published
2026-07-02
How to Cite
Herliyani, R., Emilisa, N., Kayla, V., Efendhi, A., & Muhadi, M. (2026). Factors affecting green innovation among convection industry employees in West Jakarta. Journal of Management : Small and Medium Enterprises (SMEs), 19(2), 796-809. https://doi.org/10.35508/jom.v19i2.26234
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Articles
